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Nutrition for Weight Loss: A Simple Starting Point from HomeFront Fitness




At HomeFront Fitness, we believe that achieving your goals starts with a plan that fits your lifestyle. When it comes to starting a weight loss journey, there are many strategies out there—but one of the most popular and straightforward methods begins with a simple calculation.


This blog breaks down a beginner-friendly approach to estimating your calorie and protein needs for weight loss, along with an example and a sample meal plan to help bring it to life. And remember—our experienced trainers are here to help you assess what will work best for your body and lifestyle.


A Simple Way to Estimate Calories


One widely used method to kick off a fat-loss phase is to multiply your body weight in pounds by 10 to get an estimated daily calorie intake that promotes weight loss.


Example:

Client: Sarah

Weight: 160 lbs

Estimated Starting Calories: 160 lbs × 10 = 1,600 calories/day


This number gives you a baseline to begin from—it won’t be perfect, but it’s a solid place to start and adjust as needed.



Monitor and Adjust Each Week


Once you begin tracking calories and eating at your estimated number:


Weigh yourself daily, then calculate your weekly average.

● If you're losing more than 1 lb/week, you might increase calories by 100–250 to slow the pace slightly.

● If you're not losing at all, you may need to reduce calories by 100–250 to initiate progress.


Making small, strategic adjustments helps you avoid burnout or plateaus.



Protein and Fat Guidelines


While focusing on calories, it’s also important to maintain good nutrition. Two key markers are:


Protein: Aim for 0.8 to 1 gram per pound of body weight.

Sarah’s target: 128–160g of protein per day

Fat: Keep fat intake to a minimum of 50–100 grams per day, which supports hormone function, brain health, and energy.


Sample Meal Plan for Sarah (1,600 Calories)


Here’s a day of eating that supports Sarah’s calorie and macro goal

Meal

Meal Food Items

Quantity (g)

Calories

Protein

(g)

Fat

(g)

Breakfast

Scrambled eggs

3 large eggs (150g)

210

18

15


Oats with almond butter

40g oats + 15g almond

butter

250

8

10


Blueberries

50g

28

0.4

0.2

Lunch

Grilled chicken breast

120g

198

35

4.5


Quinoa

50g

120

4

2


Steamed broccoli

100g

35

2.5

0.4

Snack

Greek yogurt (plain,

non-fat)

150g

82

15

0.4


Mixed nuts

20g

120

4

10

Dinner

Baked salmon

100g

206

22

13


Sweet potato (baked)

100g

90

2

0.2

Totals



1,605

112.9

55.8

Adjust quantities as needed to better match your exact targets.



Tips to Stay Focused with Your Nutrition


1. Keep Meals Simple: Repeat meals you enjoy and can prep easily.

2. Use a Food Scale: Tracking in grams helps improve accuracy.

3. Plan Ahead: Meal prep on Sundays or before a busy week.

4. Hydrate Often: Water helps with fullness and energy.

5. Use Visual Reminders: Leave your goal where you’ll see it.

6. Celebrate Small Wins: Every step forward counts.



Get Support from the HomeFront Fitness Team


No matter where you’re starting from, you don’t have to figure it all out alone.

At HomeFront Fitness, our trainers are here to help you:


● Set realistic goals

● Personalize your nutrition

● Stay accountable with fun, effective workouts


We offer bootcamp and functional fitness classes designed to help you burn fat, build strength, and stay consistent.


📍 Located in Missouri – Visit us online

📅 First class is free – Come meet the team and take the first step toward your fitness goals.



Final Thoughts


Whether you’re brand new to fitness or looking to get back on track, this calorie-based method is a simple and effective way to start your weight loss journey. Pair it with great workouts, consistent tracking, and a community that supports you—and real change can happen.


Start today. Stick with it. And remember—you’ve got this.

 
 
 

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